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Views: 56
Last updated: May 20 2010

Grilled Greek Lamb Chops

Recipe by: Mustardseed   
  •   Moderate  
  • Ready in: 1 hour 42 mins
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  • Prep: 1 hour 30 mins  |  Cook: 12 mins
  • Serves: 4
Best lamb taste I have ever experienced.

Recipe provided by:

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Ingredients

1/2 cup olive oil
6 cloves garlic, finely chopped
1/4 cup fresh oregano, roughly chopped
2 pounds lamb chops (4 chops)
1/4 teaspoon pepper, freshly ground to taste
1 lemon, cut in 1/4's
salt to taste

Preparation method

1. Whisk together oil, garlic and Oregano in a shallow large baking dish. Add the chops and turn to coat. Cover and marinate for 1 to 1 1/2 hours in the refrigerator.
2. Remove the chops from the refrigerator 20 minutes before grilling. Heat grill to High and grill the chops for 5 to 6 minutes per side for medium doneness. Remove and rest for 2 minutes.
3. Add pepper to taste and a squeeze of lemon juice and/or salt to taste.

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