Man Tested Recipes
Recipe search
(or search by ingredients I have)
>
Views: 15
Last updated: May 20 2010

Jalepeno Salsa

Recipe by: Trey   
Add photo
Reviews (0)  |  Tweaks (0)
  • Prep: 10 mins  |  Cook: 15 mins
  • Serves: 25
I wanted a verde style salsa, but living in Germany, I was not able to find tomatillos. This green salsa is great on eggs, used as a marinade, or just eaten with tortilla chips. Its heat is somewhere in the middle between mild and hot. Hope you enjoy it as much as we do.

Recipe provided by:

Allrecipes

Ingredients

10 fresh jalapeno peppers
1 medium white onion (or 1/4 cup chopped green onion)
2-3 cloves fresh garlic, skinned
1/4-1/2 cup fresh cilantro/coriander
1 lime
1 teaspoon salt
1 teaspoon black pepper
2 medium tomatoes

Preparation method

1. Cover and boil the jalapeno peppers until they lose their shine, approximately 10-12 minutes.
2. Quarter the onion and chop the garlic; place in a blender. Add cilantro to the blender.
3. Squeeze the lime juice into the blender. Add salt and pepper to blender.
4. Add tomatoes to boiling water for 2-3 minutes. Strain peppers and tomatoes and discard the water. Peel skin from tomatoes and add to blender.
5. Add boiled jalapenos to blender. Chop briefly in blender (use slow setting). Enjoy!

Tags
Give this recipe a boost: Add tags to help more cooks find it. You can also click the tags to see similar recipes.

Add one tag at a time in the box below.

  Tweaks

What did you do? 


>

Reviews & comments Reviews & comments

Whaddya think? Click emoticons to add 'em.

:x :) ;) :( :`( :-/ :P :-d =D>
Rate it!

Rules of the road: You can only rate a recipe if you've made it. Did you make this recipe? YES

How do you rate it overall?

Not great
Excellent
How hard was it to make?
Easy 
 Hard
>
My Replay

Does it feel a little empty here?

 
 
ALL RIGHTS RESERVED ©2010 ManTestedRecipes.com