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Meatloaf
Recipe by:
Poseidon
Oh my gosh this stuff is great. Goes great with mashed potatoes.
Ready in 1 hour 50 mins
Added to favorites by 57 cooks
Ingredients
Serves: 8
- 2 pounds ground chuck
- 2 eggs
- 1 cup saltine crackers
- 4 ounces tomato sauce
- 1 1/2 teaspoon salt
- 2 tablespoons Worcestershire Sauce
- 4 ounce tomato sauce
- 1/3 cup brown sugar
- 1 1/2 tablespoon Worcestershire
- 1/2 teaspoon mustard
Preparation method
Prep: 15 mins | Cook: 1 hour 35 mins1.
Preheat oven to 350 degrees F (175 degrees C).
2.
Mix first 6 ingredients, then put in meatloaf pan.
3.
Bake for 1 hour.
4.
Mix the rest of the ingredients. Pour sauce over meatloaf.
5.
Bake for an additional 30 minutes.
6.
Broil for 5-10 min.
Provided by: Allrecipes
Last updated:
Mar 27 2013
.5 tsp Cinnamon
1 tsp salt
Posted:
Nov 10 2010
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