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Views: 249
Last updated: Jun 05 2010

Meatloaf

  •   Easy  
  • Ready in: 1 hour 50 mins
Reviews (0)  |  Tweaks (0)
Added to favorites by 3 cooks
  • Prep: 15 mins  Cook: 1 hour 35 mins
  • Serves: 8
Oh my gosh this stuff is great. Goes great with mashed potatoes.

Recipe provided by:

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Ingredients

2 pounds ground chuck
2 eggs
1 cup saltine crackers
4 ounces tomato sauce
1 1/2 teaspoon salt
2 tablespoons Worcestershire Sauce
4 ounce tomato sauce
1/3 cup brown sugar
1 1/2 tablespoon Worcestershire
1/2 teaspoon mustard

Preparation method

1. Preheat oven to 350 degrees F (175 degrees C).
2. Mix first 6 ingredients, then put in meatloaf pan.
3. Bake for 1 hour.
4. Mix the rest of the ingredients. Pour sauce over meatloaf.
5. Bake for an additional 30 minutes.
6. Broil for 5-10 min.

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