Prep: 5 mins
| Cook: 10 mins
| Extra time: 1 day, marinating
Combine meat, dressing, water, garlic powder, oregano, black pepper, salt, Tabasco(R), Cajun spices, and onion powder in a large plastic resealable bag. Seal and refrigerate to marinate for at least 8 hours.
Preheat oven to broil and lightly butter a glass baking dish.
Place meat in baking dish and broil, uncovered, for about 15 minutes until meat is fully cooked (reaches at least 145 degrees F internally).