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Slow Cooked Barbecued Pulled Chicken
Recipe by:
DPoppleton
Slightly spicy pulled barbecued chicken that adds a touch of zing after the bite.
Ready in
5 hours 15 mins
Added to favorites by 61 cooks
Ingredients
Serves: 8
-
3 to 4 pounds boneless/skinless chicken breasts
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1 teaspoon salt
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1 teaspoon ground cumin
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1 teaspoon paprika
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1 teaspoon black pepper
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1/2 teaspoon ground red pepper
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1 medium onion, thinly sliced
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1 bottle (18 ounce) barbecue sauce
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1/2 cup packed light brown sugar
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Sandwich Rolls
Preparation method
Prep:
15 mins
|
Cook: 5 hours
1.
Trim excess fat from chicken. Combine salt, cumin, paprika, black pepper and red pepper in a small bowl; rub over chicken.
2.
Place onion in slow cooker; add chicken. Combine barbecue sauce and brown sugar in medium bowl, pour over meat. Cover, cook for 4-6 hours on Low.
3.
Shred meat with 2 forks. Serve with sandwich rolls.
Provided by: Allrecipes
Last updated:
Apr 10 2013
Super easy and tasty. i served mine as burritos with sharp chedder I'll be making this again
Posted:
May 03 2012
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0 users found this review helpful
Great recipe!! Everyone ate it right up. Makes a great sandwich with swiss cheese, pickles, and good sandwich buns. Very easy to make.
Posted:
Sep 26 2010
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