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Views: 669
Last updated: Jul 20 2010

Bourbon Steak

Recipe by: flamekissedsam   
  •   Easy  
  • Ready in: 18 hours 20 mins
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Added to favorites by 14 cooks
  • Prep: 8 hours  |  Cook: 10 hours 20 mins
  • Serves: 6
This is a great marinade and gives me an excuse to buy a fifth of Bourbon. It's great! Don't marinate over 36 hours cause it will get too tough. The more you flip the bag the better.

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Ingredients

1 shot Bourbon
1/4 cup brown sugar
1/4 cup soy sauce
1/4 cup Dijon mustard
1 teaspoon Worcestershire sauce
pepper to taste
2 pounds steak, well marbled

Preparation method

1. Combine all ingredients, except the steaks, in a large resealable plastic bag. Mix the ingredients up by shaking the bag.
2. Add steaks to the marinade; refrigerate overnight, turning the bag occasionally.
3. Grill 'em!

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