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Absolutely Perfect Slow Cooker Roast
Recipe by:
sakingsmore
This slow cooker recipe has a perfect blend of flavor and texture without drying out the roast
Ready in 9 hours 20 mins
Added to favorites by 51 cooks
Ingredients
Serves: 6
- 1 beef roast (not too big for crock pot)
- 2 to 3 large onions, peeled and quartered
- 5 to 6 potatoes, peeled and cubed
- 1 (16 ounce) package baby carrots
- 1 (10 1/2 ounce) can beef broth
- 1 dash garlic salt
- 1 dash black pepper
- 1 dash seasoned salt
- 1 (10 1/2 ounce) can cream of celery soup
- 1 (26 ounce) can cream of mushroom soup
Preparation method
Prep: 20 mins | Cook: 9 hours1.
Place roast (thawed, if frozen) in slow cooker. Place onions and potatoes around roast. Place carrots in slow cooker next.
2.
Add beef broth. Add seasonings. Add the cream soups. Spread cream soups evenly over top of food in slow cooker.
3.
Cook on low for 9 to 10 hours. It is awesome, ENJOY!!!
Provided by: Allrecipes
Last updated:
Apr 12 2013
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