1.
Preheat toaster oven to 325 degrees F. Spray an 8x8-inch baking dish with nonstick cooking spray, then sprinkle with flour and shake off excess.
2.
Whisk together the dry ingredients (flour, salt, bakign powder, baking soda, and cinnamon) in a bowl.
3.
Combine eggs, oil, vanilla, and sugar in a separate bowl. Then gradually add the flour mixture. Add the zucchini and nuts and transfer the batter to the floured baking dish.
4.
Bake for about 35 minutes. Cool, then serve.
