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Views: 76
Last updated: Jun 05 2010

Chicken Bean Chili

Recipe by: TRAILINDAWG   
  •   Easy  
  • Ready in: 2 hours
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  • Prep: 30 mins  |  Cook: 1 hour 30 mins
  • Serves: 8
A smooth zesty chili that the whole family will love.

Recipe provided by:

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Ingredients

1 (14 ounce) can tomato sauce
1 (14 ounce) can tomato paste
1 (30 ounce) can diced tomatoes
14 ounces water
1 green pepper diced
1 onion diced
2 cloves garlic minced
1 tablespoon garlic powder
3 tablespoons cumin
4 tablespoons chili powder
2 teaspoons black pepper
1 teaspoon cayenne
1 1/2 teaspoon kosher salt
1 (40 ounce) can Great Northern beans
Olive oil
6 links turkey sausage
4 chicken breasts diced
8 strips bacon diced
2 tablespoons butter

Preparation method

1. Put tomato sauce – Beans in to a large pot and put over medium heat.
2. In a saucepan heat some olive oil and add sausage until browned then add
3. To sauce. In same skillet cook diced chicken then add to sauce. Cook bacon
4. Until just browned remove from skillet, strain off grease and add bacon to sauce. When sauce has thickened and just prior to serving, add butter and stir.
5. Allow all ingredients to cook over medium heat for approximately 1hr (stirring
6. Frequently) or until sauce thickens. Add more seasonings to taste. Serve topped with shredded Cheddar cheese and garlic bread.

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