This is now one of your favorite recipes.
Ready in 8 hours 30 mins
Due to the brown sugar in this recipe, I recommend that you do not cook this in the oven. The brown sugar will carmelize and burn giving the staek an unpleasant flavor.Use for leftovers
This recipe makes great fajitas the next day if there is any leftovers.Alternate method
Don't worry if you don't have the exact ingredients for this recipe. If you don't have granulated onion, use onion powder. If you only have fresh ginger in the house, use it in place of the ground ginger. This recipe is a great one to play around with and still tastes fantastic.