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Sweet Deviled Eggs with Pimento and Cheese
Recipe by:
ChefTony
Easy deviled eggs get a sweet touch from sweet onions and pimentos. Or get spicy pimentos and make a sweet/spicy mix.
Ready in 20 mins
Added to favorites by 9 cooks
Ingredients
Makes: 1 dozen
- 6 eggs
- 1/4 cup finely shredded or grated Cheddar cheese
- 2 tablespoons mayonnaise
- 4 teaspoons diced pimentos
- 2 teaspoons finely chopped sweet yellow onion
- 1 small garlic clove, minced
- Salt and pepper
Preparation method
Prep: 20 mins1.
Place eggs in a saucepan, cover with cold water and bring to a boil over medium-high heat. When water boils, remove from heat and cover the saucepan. Let the eggs sit for 16 minutes, then drain and cool eggs in a bowl of ice water. Peel and halve lengthwise.
2.
Scoop out yolks from eggs and place in a bowl with cheese, mayonnaise, 3 teaspoons pimentos, mustard, onion, garlic, and salt and pepper to taste. Use a fork to smash the yolks with other ingredients until smooth.
3.
Pipe or spoon the mixture back into the egg whites. Sprinkle remaining pimentos on top.
Last updated:
Apr 10 2013
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