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Creamy Sweet Potato Casserole with Oatmeal Crumble Top
Recipe by:
VRDennis
Very rich can almost be a dessert but its not.
Ready in 35 mins
Added to favorites by 7 cooks
Ingredients
Serves: 10
- 3 cups cooked sweet potatoes
- 1/2 stick butter or margarine
- 1 egg
- 1/2 cup evaporated milk
- 3/4 cup brown sugar
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- Topping:
- 1 stick butter
- 1 cup brown sugar
- 3/4 cups oatmeal
- 3/4 cups flour
- 1/2 teaspoon cinnamon
- pinch salt
- all ingredients should be at room temp
Preparation method
Prep: 20 mins | Cook: 15 mins1.
Preheat oven to 350 degrees F (175 degrees C).
2.
Whip the sweet potatoes with the butter, egg and milk. Add the sugar, cinnamon, and nutmeg. Place in a 3qt casserole dish.
3.
Topping
4.
Combine one stick of butter, 1 cup brown sugar, 3/4 cup oatmeal, 3/4 cup flour, 1/2 teaspoon cinnamon and a pinch of salt.
5.
crumble it over the top of the casserole.
6.
Bake 15-20 minutes or until heated through.
Provided by: Allrecipes
Last updated:
Apr 12 2013
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