Loch Ness Rollups
Recipe by:
FireHouseChef
These delicious ham, cream cheese and pickle appetizers make great one-biters on party platters or relish trays.
Ready in 1 hour 30 mins
Added to favorites by 10 cooks
Ingredients
Makes: 48 one biters
- 6 ounces sliced ham
- 1 (8 ounce) package cream cheese, softened
- 8 medium-sized Claussen(R) spears kosher dill pickles, blotted dry
Preparation method
Prep: 30 mins | Extra time: 1 hour, chilling1.
Spread one side of each ham slice with 1 tablespoon cream cheese. Place one dry pickle on edge of each ham slice. Roll ham slice around pickle; press edges to seal. Cut each pickle into six slices. Sticking with toothpick.
2.
Cover and refrigerate one hour.
Other ideas
Stir 4 to 5 drop of Tabasco sauce into the cream cheese for a little spice.
Last updated:
Mar 19 2013
Easy
Always a big hit.
Posted:
May 10 2012
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