Italian Smoked Cubed Potatoes
Recipe by:
grillking
Very simple way to make potatoes that people will believe you took days preparing. Blow your friends minds with these Delicious taters!
Ready in 2 hours 35 mins
Added to favorites by 22 cooks
Ingredients
Serves: 6
- 1 (5 pound) bag red potatoes, cubed
- 3/4 (12 ounce) bottle zesty Italian dressing
- 1/4 cup melted butter
- 2 teaspoon garlic salt
- 3 cloves minced garlic
- 5 feet aluminum foil
Preparation method
Prep: 15 mins | Cook: 2 hours 20 mins1.
Boil cubed potatoes in a large pot until just tender, about 20 minutes. Strain and allow to air dry for a few minutes.
2.
Preheat smoker while the potatoes are cooking.
3.
Line a large mixing bowl with aluminum foil to make a liquid-tight foil bowl. Place the potatoes into the bowl and drizzle with Italian dressing, melted butter, garlic salt, and minced garlic. Fold the edges of the foil over the potatoes to make a tight ball.
4.
Smoke using wood of your choice for 2 hours.
Tip
If you can find one, use a disposable aluminum pan instead of making your own foil bowl. Cover the pan tightly with aluminum foil to seal.
Last updated:
Apr 12 2013
Easy
Hell of an idea GK but I couldn't get a proper seal by forming a bowl
Posted:
Aug 16 2012
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