This is now one of your favorite recipes.
This jerky recipe is amazing! Whenever I made jerky, I would always use the jerky kits that were available at Gander Mountain or Cabela's. Once this recipe fell into my hands, my taste buds were blown away. I'll never go back to buying jerky kits again. It also delivers an amazing aroma throughout the house.
Ready in 20 hours 20 mins
The amount of marinade that should be made depends on how much venison you have. Double the recipe for larger amounts of venison.Tip
If the venison is cut thicker than 1/4 inch, it may require a longer time in the dehydrator.