Who doesn't love to stuff themselves with chicken wings?! This recipe takes a different direction from the "traditional" wings made with Frank's(R) sauce...your family and friends will LOVE these SPICY wings! This great sauce can be used on pork, beef or other BBQ favorites.
Preheat an outdoor grill for medium heat. Rinse wings off and remove tips. Grill wings (without sauce) for about 20 minutes.
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Combine the rest of the ingredients and bring to a boil. Baste chicken wings with sauce for an additional 30 minutes. Serve with your favorite cold beer and football team!