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30 minutes to 1 hour (616)

30 minutes to 1 hour

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"Kid-Approved" Macaroni and Cheese
Recipe by: Larry
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This makes a great side dish, but once the kids try it, it will become their main dish. The directions were made simple enough for a ten year old or a real beginner cook wanting to go beyond take-out or boxed dinners. Great for pot luck dinners too.
 
1-2-3-4 Cake
Recipe by: Sargent, L.B.
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Easy homemade basic cake from scratch that you can add anythings to and make any flavor you like. This is a family recipe that we have passed down 4 or more generations. You can add thing like 1/4 cup cocoa or a of box JELL-O(R) powder to make other flavors.
 
5 Spice Chicken
Recipe by: Micky Harris
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The mixture of spices produce a dark red roasted chicken that is simply delicious. Turkey comes out well also - just triple the rub ingredients and adjust the cook time for the size turkey you are preparing.
 
A Lil Bit Better 4 U Monster Cookies
Recipe by: Mr. Doughboy
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The first time I had these cookies was for my aunt's wedding and I could not stop eating them. They have the perfect balance of peanut butter, chocolate, nuts, oats, and coconut. I hope everyone enjoys them as much as I do!
 
A Russo-Celtic Leek and Potato Soup
Recipe by: wsf
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This is a recipe I created with my Lithuanian roommate back home in Dublin. We took a bog-standard Leek and potato soup recipe, and turned it into something special with the addition of Vodka. To turn this into a main course soup, add 2 cups of cooked chicken meat at the same stage as the vodka and stir gently. The alcohol cooks well out, but the vodka gives this dish an interesting sweetness.
 
A Very Old Irish Brown Soda Bread
Recipe by: wsf
Reviews(1)
This recipe is over 300 years old! I found it in an old cookbook and cherish it dearly. Bear in mind this is a very dense, very rustic loaf, and creates a very hard crust. But it is fun for an authentic Irish treat. Because of the recipes age, all of the rising comes from the buttermilk, rather than bread soda (baking soda). If you prefer a lighter loaf, you may add 1 t. of bread soda to the dry ingredients.
 
A-O-K Soup
Recipe by: @dm
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A light soup that is hot then chilled through one step!
 
Adipoli Parathas
Recipe by: Graham
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A very tasty snack that is quick and easy to make. This can be used as a sandwich. Enjoy!
 
Al's Parmesan Mushroom City Chicken
Recipe by: AllenB
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This City Chicken recipe is a favorite with friends and family. The Parmesan and mushrooms give a unique flavour to traditional City Chicken. Can be served as a main dish or as a tasty snack with any dipping sauce.
 
Alana's Sweet Winter Squash
Recipe by: rock star
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A sweet squash dish great for a meal on a cold winter day.
 
Almond Butter Cookies
Recipe by: Madison
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These cookies go great with coffee or milk or just by themselves! If you make them right they seem to practically melt in your mouth!
 
Amazing Bacon Wrapped Jalapeno Shrimp
Recipe by: Ramey Bekish
Reviews(1)
My fathers and his Chinese "Brothers"recipe for the best deep fried shrimp, now famous in our town. You can even put these on the grill. For a sauce ketchup and horseradish work great but these are great by themselves!
 
Ashlinn's Cheesy Chicken Casserole
Recipe by: Forkman
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A family meal requested and approved by a discriminating 4 year old. . . and the rest of the family
 
Asiago Chicken with Artichokes
Recipe by: Robby
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Penne and a creamy cheese sauce will help convince even the pickiest of kids that veggies are great!
 
Asian Ginger Garlic Noodle Soup
Recipe by: Juan Fernando
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An Asian egg noodle soup with a base of ginger, garlic, and beef (or chicken) stock. flavored with fresh basil, and green onions. Start off by preparing all the ingredients; its easier to concentrate on a soup if you have taken the time to prepare all the ingredients first. This recipe is mainly a guideline on how to create a basic soup. Add whatever veggies you want.
 
Asian-inspired Marinated Prawns
Recipe by: CWJ
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Something I whipped up one night for the in-laws. It was inspired by, and based loosely, on several other recipes I have seen. Fairly basic but terrifically tasty!
 
Asparassants
Recipe by: Rob Fischer
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A simple and fun way to dress up asparagus. This easy recipe lends itself to all sorts of seasoning experiments.
 
Aunt Edna's Cheese Bread
Recipe by: Myron S.
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Delicious cheesy bread makes a great appetizer or side dish.
 
Authentic Mexican Breakfast Burritos
Recipe by: Jim Allen
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Great breakfast burritos for serving yourself, family or a large gathering. Recipe can be easily cut in half or doubled. Burritos are also easily frozen and re-heated for an instant homemade breakfast.
 
Avocado Poblano Quesadillas
Recipe by: WISEREADER
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A wonderful blend of flavors and textures make this a hit anytime. Can be served as an appetizer or side, or as my son prefers, as a main dish.
 
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