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Barbecue recipes (134)

Be the Gretzky of the grill, the Kareem of the cookout. We've got your inspiration.
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Reviews(3)
An amazing and flavorful meal consisting of bacon cheddar mashed potatoes and barbecue ranch chicken cooked in bacon grease for a fuller flavor.
 
Recipe by: GrillMaster
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Delicious, hot-off-the-grill beef back ribs that are great for any outdoor party.
 
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A double-threat of heat. Mustard and chili combine in a sauce to keep this grilled chicken moist, and deliver some major flavor.
 
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The perfect sauce for burgers, brushing on chicken, or, hell, just eating by the spoonful. Smoky, spicy, and sweet.
 
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Once you make this classic, thick, homemade sauce, you may never go back to store-bought. Heck, you may never go back to a store. You might just stay home forever, eating this by the spoonful.
 
Recipe by: Regan
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A simple blend to sprinkle on beef, chicken, pork, fish or vegetables before grilling, roasting or barbecuing that really adds a lot of flavour. If you like it spicy, add cayenne or chipotle powder to taste.
 
Reviews(1)
This is a vinegar and mustard based "Carolina Style" sauce, as opposed to most ketchup and molasses based sauces. The combination of sweet and tangy flavors brings out the absolute best in grilled pork and chicken. This is the only sauce I use for my ribs!
 
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Being born and reared in Alabama, I've learned a lot of traditional Southern recipes along the way. This burger is a Southern food smorgasbord, including beef patties prepared with dale's Seasoning, fried green tomatoes, and Alabama white sauce that I've used to dress what I call "the Southern Sampler Slaw," made with sweet potatoes, peaches, apples and Vidalia onion. And it's all sandwiched between two hoecakes. Now that's Southern cookin', y'all!
 
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Perfect for year round grilling, this easy recipe honors the classic burger with delicious, mouthwatering flavor.
 
Recipe by: nicola
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A new take on a old favorite. I came up with these for a camping trip and when I was grilling them about a hundred people came by to ask what smelled so good.
 
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If you've ever been down under and had one of these, you know how great this unlikely pile of unrelated food goes down! It's a classic Australian tradition.
 
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For a luau-themed pizza party, seafood lovers will enjoy the Grilled Baja Shrimp Pizza topped with shrimp and pineapple.
 
Recipe by: North Dakota State University
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A quick homemade barbecue sauce seasons these birds.
 
Recipe by: Michael Taylor
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This is a summertime favorite. Traditionally a southern dish, this is a good recipe for picnics or pot luck lunches. This particular recipe is easy to make and takes little time to prepare.
 
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Delicious ribs that start with a simple dry rub, can be baked or grilled, then finished off on the grill at high heat.
 
Recipe by: Beisel's Food
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Savory sauce for pleasing pork ribs and chicken. Cook meat tender and pour success on top later!
 
Recipe by: ChefLuigi
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A simple BBQ sauce. If you've only ever had store-bought sauce, this will change your life.
 
Recipe by: pasa11
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Roasted Anaheim pepper and Pepper Jack cheese make an excellent combo on this burger.
 
Recipe by: Ed
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One dish meal of baked potato covered with shredded chicken and barbecue sauce.
 
Recipe by: Matt
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Stan Adams' recipe. If you like a tomatoey sauce, boil down a can of crushed tomatoes to reduce its volume by half and add that to the mix.
 
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