Nana's Dill Dip
Recipe by:
dccrewca
This recipe always makes me think of Christmastime and my late Nana, because we made it every Christmas and New Year and continue to do so.
Absolutely Perfect Pecan Pie
Recipe by:
chrirule
Absolutely the best pecan pie ever! What's more Southern than pecan pie? How about one that only takes 5 minutes to prepare?! Pecan pie even a New Yorker can enjoy...
Aunt Etta's Cranberry Salad
Recipe by:
Flaky Baker
This is one of the best ways to eat cranberries! It's sweet, crunchy, and a bit tart. Even the kids like this one. We've had to start making a double batch! When short on time we have combined the fruit and marshmallows the night before serving, and added the gelatin, whipped cream, and walnuts in the morning.
Awesome Broccoli Cauliflower Casserole
Recipe by:
TEEBEAR
This is a recipe that I came up with by combining several general versions. It is a little bit costly but it is well worth it for this irresistible dish. Mushrooms and two types of cheese in a rich creamy sauce makes this melt in your mouth. Everyone loves this version and I haven't seen one like this anywhere.
Bailey's Toffee
Recipe by:
Chris Burke
A twist on a buttery toffee recipe that I found online. I made it as a gift for friends at Christmas! We like to dip ours in semi-sweet chocolate after it has cooled but the toffee is great on its own.
Barbecued Turkey
A grilled/smoked turkey is juicer and has a far better flavor than an oven-roasted turkey. The turkey will be more tender and juicy than you thought possible. The recommended size for BBQ is 12-14 pounds. The turkey must fit under the lid with about 1-inch space between top of turkey and lid.
Beer and Mustard Ham
Recipe by:
Natemmi
I use an electric roaster for this bone-in ham recipe that my mother has been using since her childhood. Small changes may have to be made for making the ham in a traditional oven.
Cannoli Filling
Recipe by:
Anthony
The sweetest treat of the Italian bakery. If you can't make it to Little Italy (or Big Italy) make it in your own kitchen.
Cioppino
Recipe by:
rome205
A classic seafood stew my family have grown to love. There are many variations of this dish. Its a wonderful comfort food that is hearty and warm.
Corn Casserole
Recipe by:
JAGUARJIM
This recipe is so quick and easy, and you'll be sure to get many requests for this side dish at future gatherings.
Cranberry Fruit Compote
Recipe by:
Garnet B.
Fresh cranberries cooked with pineapple and blueberries, making for a most delicious combination of flavors and textures. A great twist on an old favorite!
Easy Danish Almond Ring
Recipe by:
POPS OHIO
Almond paste center with confectionery sugar glaze, sliced almonds, and cherries.
Farmers Casserole
Recipe by:
sldrangel06
This dish is a great holiday or normal everyday breakfast casserole.
Grandma's Rice Dish
Recipe by:
Jacobs dad
Growing up, this was the one dish we always looked forward to. We only had it twice a year, Thanksgiving and Christmas. Before Grandma passed away, she gave us the recipe. Enjoy.