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Deep fryer recipes (56)

A tip of the cap to you, sir. No longer at the mercy of the county fair vendor, you can deep-fry all year round.

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Recipe by: Ramey Bekish
Reviews(1)
My fathers and his Chinese "Brothers"recipe for the best deep fried shrimp, now famous in our town. You can even put these on the grill. For a sauce ketchup and horseradish work great but these are great by themselves!
 
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Delicious baconey fried chicken.
 
Recipe by: MG Wright
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Serve this as a "starter" or entree. It will rival the Bone Fish Grill!
 
Recipe by: reshetikhin
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This is the basic Chinese recipe for deep fried bananas (which are covered in dough). The recipe is easy and not strict but results in a delicious dessert. I recommend that you try a variety of fruits besides bananas because they also turn out nice. If you like you can serve it without the caramel. Also the dough can be made with rice flour if you don't have potato flour.
 
Recipe by: chrisBadenoch
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First rule of beer batter: Beer batter is not complicated, it should only contain beer and self-raising flour. Second rule of beer batter: The beer should be cold. Third rule of beer batter: You DO NOT need to sift the flour, and don’t over-whisk it. A few lumps actually makes for a better texture. Fourth and most important rule of beer batter: It is important to choose the correct beer according to what you are going to cook. As any ingredient ranges in texture and taste, so does beer.
 
Recipe by: West Virginia Department of Natural Resources
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The classic taste of Old Bay livens up a fish just off the line.
 
Recipe by: Danny
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I made these to stand up to my best hamburgers. Prepared as directed, they come out very crispy and flavorful. Because potatoes are very starchy they tend to take on the flavor of your oil through absorption. You can use that to your advantage by flavoring your oil with different spices or ingredients to suit your tastes. A little minced garlic or onion is sometimes a nice variation.
 
Recipe by: Brandon T
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These wings are best when they are extra crisp. Beware they are spicy.
 
Recipe by: Craig P.
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Don't let those teenagers at the fast food joint have all the fun--you can make these Brazilian chicken nuggets, known as coxinhas, at home.
 
Recipe by: MOMAN
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Best homemade donuts I have ever tasted. Light and so simple to make.
 
Recipe by: lance cosman
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Deep fried potatoes with mild spicy flavor.
 
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Deep-fried chicken wings coated with a slightly spicy Cajun concoction.
 
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We make this every time the guys come over for a game. Everyone loves these eggrolls and they are super easy to make. This recipe uses cooked pork shoulder. We usually cook our own (there is nothing like having your entire house smelling like BBQ pork all day long), but you can easily find pre made pulled pork at the super market.
 
Recipe by: POTHEAD5
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These are those delicious cheese balls that Chester Cheeto has but home made.
 
Recipe by: Jason Schneider
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Great homemade Hotpocket(R)-type dish. Everybody loves these when I make them and the kids beg for more.
 
Recipe by: SPECIALK79
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This is a mix of Indian and Chinese cuisine packaged into a delicious dish. Can be served with rice, noodles, or by itself. Fried chicken dumplings in a delicious and spicy sauce.
 
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Super crispy delicious wings! Cook 'em in the skillet, takes just 10 minutes!
 
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That's right, you can baconize your turkey this year! We've had this the last two years in a row and are never going back.
 
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It's simply a strip of steak that is battered and deep fried. Deep fried steak... Just sit there and let that marinate in your brain for a minute. Yeah, they're way good!
 
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Your game day guests came for football, but they'll be tackling each other to get at this amazing appetizer.
 
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