Big enough to fill everyone up, tasty enough to make everyone happy.
A simple dish that can be made from ingredients readily available in most kitchens or pantries. Good with biscuits or crunchy French bread.
Lasagna how my mom made it, and the way we all secretly love it.
This makes a great side dish, but once the kids try it, it will become their main dish. The directions were made simple enough for a ten year old or a real beginner cook wanting to go beyond take-out or boxed dinners. Great for pot luck dinners too.
The mixture of spices produce a dark red roasted chicken that is simply delicious. Turkey comes out well also - just triple the rub ingredients and adjust the cook time for the size turkey you are preparing.
A sweet squash dish great for a meal on a cold winter day.
My aunt has been making this recipe since she married my uncle. One day, my mother borrowed the recipe and invited them for dinner. My uncle thought it was the best chili he had ever had and told my aunt she should get the recipe for it to make it later. Suffice to say, my aunt was not pleased - but she still makes it for him.
This is a recipe direct from my Irish/Welsh ancestors. Keep in mind, sugar and other ingredients were hard to come by before the early 1900's.
Great breakfast burritos for serving yourself, family or a large gathering. Recipe can be easily cut in half or doubled. Burritos are also easily frozen and re-heated for an instant homemade breakfast.
The days of the gritty, dry, sawdusty bran muffins that you need to choke down with a gallon of milk are gone! These muffins are guaranteed to be deliciously moist AND good for you!
I've been trying to perfect the perfect lasagna, for my tastes at least. It's been a long road, and I've played with it and tweaked it quite a bit and now, I love it,all my friends seem to wolf it up. I made the instructions non cook friendly and simple. It's good when it's done, it's better after it's been in the fridge the next day.
A delicious casserole of rice and chow mein vegetables that is one of my favorites.
This is a filling and tasty dish that can either serve as a unique starchy side or, along with a vegetable dish, a good vegetarian meal.
A tangy and sweet chicken recipe that livens up the taste buds and brings smiles to people's faces.
Taking the classic banana nut bread and stepping it up a couple of notches. Wrap in aluminum foil to keep moisture intact. For best results, upon slicing, spread small amount of cream cheese over the warmed piece of bread!
This Kielbasa and Kraut recipe is quick and easy to make. The apple counteracts the onion to provide a delicious addition to the traditional German meal.
Very tender and out of this world.
A delicious variation of turkey chili that uses a lot of beans and is loaded with onions, garlic and hot peppers. Sprinkle some shredded cheddar and fresh cilantro on top if you like.
A three-meat meatloaf is flavored with spicy chile paste and your favorite beer to make a meal with a special kick!
Great comfort food meal for a cold day. Serve over steamed rice, mashed potatoes, or loaf bread. Great on all three. Enjoy. Goulash can be vacuum packed and frozen for up to 1 year.