Lambs may be meek, but they cook up mean. Eat lamb straight from the bone, or cook it up in a curry or stew.
Fresh avocado slices and warm (if not quite melty) feta cheese top these delicious lamb burgers. Cook over a grill with a handful of wood chips thrown over the coals, and serve slathered with your choice of tzatziki or a nice garlic aioli.
Lamb marinated with fresh oregano and garlic is grilled over coals and finished with a squeeze of fresh lemon juice. This is the best lamb taste you'll ever experience!
Slow braised lamb neck chops cooked in a rich Mediterranean-inspired sauce. This recipe is wonderful with mashed potatoes or with gnocchi mixed through the rich sauce. ENJOY!
This luscious lamb stew has layers of flavor that just doesn’t quit. It might be too spicy for some tastes, but this can be toned down to suit. It's best if made a day ahead to let the flavor develop. Serve over rice or couscous, or just eat it up with plenty of good fresh French bread.
Originally cooked for my hypoglycemic sister. It was surprisingly good and I have kept cooking it since.
Australian. Tip Get some Small dinner rolls chuck in microwave 20 seconds serve with salad.
A classic lamb stew that's pretty much foolproof. Not to mention filling.
Try a stew with a slightly different flavor -- the sweetness of fruit makes this baby really sing. Inspired by Poulsbo-Chuck's "Lamb Stew Moroccan Style."
Got to add veggies to your diet? How about making meatballs your reward? These easy and quick meatballs go great with a healthy helping of kale.
Great lamb meatballs--they won't freshen your breath, but they do make a great party appetizer.
Lamb cutlets aren't very big, but they pack a lot of flavor. Try them out on the grill with this easy grilled lamb recipe.
A creamy sauce full of flavor to pour over potatoes, rice or pasta.
This classic Moroccan dish has plenty of smoky, spicy flavor we dudes love.
Add the unique flavor of lamb to your man cave or tailgating options. So easy, you could make it during halftime.
The well-balanced flavors of French cooking comes to these lamb steaks.
Delicious, tender lamb packed with incredible flavor. This is a very easy--though not quick--recipe for braised lamb in your Dutch oven.
An incredible meal, practically reason enough to buy a Dutch oven. Wow your dinner party or your special friend.
Can you put things in a pot? Can you turn your oven on? Then you can make this delicious old-world lamb recipe.
Fresh mint brings out the flavor of these easy lamb shanks braised in tomato sauce.
Great marinade for all types of meat. This is NOT to be confused with shish kabobs. Hails from Southern New York State.