One day, a man looked at a loaf of bread and said: "What if this were made out of meat?" Before you bite into his brainstorm, crack open a beer and pour some out for a forgotten hero.
I was eating some fajitas and rice one day and wondered "how about I combine this somehow?" This is the result. Green salad and corn bread are very good complementary dishes.
A three-meat meatloaf is flavored with spicy chile paste and your favorite beer to make a meal with a special kick!
Good ol' fashioned meatloaf stuffed with cheese and topped with a honey barbeque glaze. Served with a baked potato and a crisp green salad, it's an easy meal your whole family will love!
A simple but tasty meatloaf recipe. My wife & kids love this meatloaf.
Easy to remember, easy to prepare, and easy to modify to meet your personal tastes. Some suggestions for optional ingredients for the meatloaf are minced garlic, chopped green peppers, chopped fresh mushrooms, and coarse shredded (low moisture) cheese. Cover with my Easy Sweet and Tangy Mustard Sauce, or your favorite glaze.
An Asian-inspired twist on the classic meatloaf recipe.
This recipe is a variant of Pam Anderson's Wonderful Meatloaf that I made into a healthy meal by substituting ground turkey and adding broccoli plus other ingredients for a good healthy meal for those watching their waistlines or their health.
This unique meatloaf gets a flavor boost from bacon and barbecue sauce!
I don't very often make this recipe, but when I do, my family raves. I tend to forget about it and make regular meatloaf, or stuffed peppers. It is a wonderful change. It is a combination of meatloaf and lasagna, without the noodles.
Oh my gosh this stuff is great. Goes great with mashed potatoes.
The first time I made this was to improve the Family Secret Recipe. It is the most delicious meatloaf I have ever eaten, and I hope you will agree.
Here's some good ol' home cookin'! This is a meatloaf my mother makes. This your classic meatloaf made with two meats and flavored with sage, rosemary and parsley.
I've eaten a lot of different kinds of meatloaf, and I've experimented until I settled on this one.
My mom got this recipe from an American friend about 10 years ago. She made some modifications to the recipe to perfect it. Everybody I make it for, absolutely loves it.
An original meatloaf recipe with an added touch of Nanny's love. Her homestyle meatloaf was always moist and flavorful.
This slightly different take on meat loaf has been a hit with everyone we have shared it with.
The whole family makes it to the dinner table on time! When using a cookie sheet to cook the meatloaf it allows the grease to escape for a better tasting loaf. Great for sandwiches the next day if there is any left. Enjoy!
The delicious glaze on this very flavorful meatloaf is what makes this dish from my sister, Sally, go from great to amazing!
Mushrooms, green peppers and plenty of green onions fill this smoky, family-pleasing meatloaf. Whip up plenty of mashed potatoes.
I wanted to make a truly Southern meatloaf like my 'Redneck' buddies make sometimes when I visit. They never wrote the recipe down. This is my best approximation of Southern meatloaf. I hope you enjoy it as much as I do. You can serve this Southern meatloaf either hot or cold.