Fresh Tomato and Corn Salsa
This great recipe for fresh corn also uses fresh tomatoes for that peak-of-the-summer flavor. Fresh corn gets so cheap in the summer, might as well use it whenever you can.
Spicy Corn Salsa
When your taste buds are ready for a challenge, whip up this spicy salsa with heat from Tabasco, cayenne pepper, and a jalapeno.
Grilled Corn Salsa
Gets the smoky flavor of the grill into your salsa--and then your chips, and then your mouth.
Roasted Corn Relish
A delicious side dish or spread for your grilled meats and fish, this homemade corn relish turns a meal from good to legendary.
Blackened Prawns, Pineapple & Banana Relish, Cilantro-Macadamia Nut Pesto and Mango Coulis
Recipe by:
Stafford T. DeCambra, FIRE Steakhouse Restaurant, Wind Creek Casino
A stunning and colorful Tropical Isle Cuisine dish with an array of warm exotic flavors reflecting fresh island fruits; ripe mangoes, bananas & juicy pineapple with crunchy macadamia nuts, & garden fresh herbs that’s bound with sweet deep-sea prawns with a hint spiciness! A dish that’s “feast for your eyes, tantalize your taste buds and ignite the soul!” Part of the Southern Gaming Casino Cook-off presented by Four Roses Bourbon.
San Ignacio Shrimp Salsa and Ceviche
Actually, a true salsa is pretty smooth in texture, about the consistency of a milk shake, and is often cooked. Since this has finely minced pieces throughout and is not cooked, it would really be considered what is called a pico de gallo or salsa fresca. Chop the pieces just a little bit larger and you have a ceviche! This is great as a chip dip or condiment on burgers or in tacos.
Linsanity Hot Sauce
Recipe by:
HoopsFan
Make no mistake, this sauce is HOT! But, it still has a lot of flavor. I splash this on barbeque and pulled pork, toss chicken wings in it, and serve it for chips and salsa.
I've been eating this sauce so much while watching basketball that I decided to name it after my favorite basketball player, Jeremy Lin.
Saturday Football Salsa Verde
Recipe by:
GeekUSA14
Packed with jalapeno peppers, this is a huge hit in our house for college football Saturdays! USC TROJANS!! FIGHT ON!!!
Tex-Mex Chicken Pitas
A simple grilled chicken lunch packed with Mexican spices. Add as much heat as you want based on the spiciness of your salsa.
Eva's Fresh Salsa
Recipe by:
RSTANZA
Ms. Eva sends me a bottle when she makes a batch and it hardly lasts a day, It's habit forming! You need to plan ahead and get the tomatoes salted the night before.
Grilled Salsa with Sour Cream
Recipe by:
CHEFSINGLEDAD
A fantastic, easy and tasty topping for grilled, buttered bread, all types of meats, or just as a snack with tortilla chips. Can easily be made more healthy by swapping in yogurt or low-fat sour cream, or adding chunks of pineapple, mango, etc. Or, do it up with a handful of shredded Jack cheese.
Homemade Salsa
Recipe by:
Country Boy
This fresh salsa is so easy, you'll wonder why you ever used to buy the canned stuff. It's very spicy, so omit some of the peppers if you're serving to a crowd that likes salsa a little more toned down.
Omega Salsa
Recipe by:
Ryan
Great tomato and onion salsa with a lot of flavor!
Quick Black Bean and Corn Salsa
Recipe by:
EGRIVNER
I was invited to a party and had nothing to bring. After I raided my pantry and whipped this recipe together, everyone was impressed and wanted the recipe.