15 Minute Gazpacho
Recipe by:
GOBLUEINGA
Fast and easy gazpacho for hot summer days. Top with cilantro and tortilla chips.
Cabbage Salsa
Recipe by:
chefdad
A Mexican style coleslaw that is great served with chips or as a condiment.
Ceviche
Recipe by:
Lu
Lemon-lime marinated fish. Serve with tortilla chips and margaritas.
Chipotle Meatballs
Recipe by:
GRAVANS3
Zing up your usual pasta and meat balls with this Latin twist on an Italian staple.
Cosmic Meatballs
Recipe by:
david
This is an incredible meatball recipe that requires little effort.
Country's Meatballs
Recipe by:
Arrestable
A combination of meats and some spices for a great taste in meatballs to add to your favorite sauce. Also can be used for burgers.
Egg Rolls
Recipe by:
ellaware
It's not your standard egg roll with cabbage inside. It's a meat-filled egg roll with crunchy water chestnuts that is easy to make.
Fajita Salad or Dip
Recipe by:
Mike Kendrick
This a wonderful salad that, by not mixing in the chips, can serve as a dip appetizer. This is always requested for our tailgating parties, and is the first to disappear.
Fried Meatballs
Recipe by:
Steven, Random White Kid
Fried Meatballs. These are perfect for a snack, appetizer, or as part of a main dish. They hold up their coating in sauce as well so they can be part of your sauce :-)
Germaine's Tasty Meatballs
Recipe by:
Leo
Down home country style cooking with taste. Real comfort food. Can be made ahead of time, frozen and reheated in the oven. Wonderful to serve with mashed potatoes and fresh green vegetable.
Grandma's Meatballs
Recipe by:
EGRIVNER
My grandmother would kill me if she knew I was sharing her meatball recipe with the world. But it's worth the risk since they are so good!!! Luckily, she does not have a computer.
Grilled Zucchini
Recipe by:
Garry G.
A grilling recipe that is easy to prepare, tasty as an appetizer or a side dish.
Kevin's Cowboy Salsa
Recipe by:
KDBANKS
Hearty, sweet,and vinegary salsa, perfect for everyday snacking or for parties.
Leo's Ceviche
Recipe by:
TTYSON6865
This is the most wonderful ceviche ever. It is thick enough to be eaten as a meal and it is the only recipe I have found that kid's enjoy. It was made by Leo Longoria from south Texas and is perfect in every way. Any fish will do but I recommend Red Fish first. I have also tried with Crappie and it is wonderful.
Pizza Treats
Recipe by:
Cujo
This quick and easy recipe passed down to me from family. Easy to make delicious pizza treats.
Restaurant Style Pot Stickers
Recipe by:
ACIDBERN
Panfried Pork Dumplings to be exact--these are the potstickers just like the ones you would find at your favorite Asian restaurant. I have worked on this recipe in my own kitchen for quite some time now and I think it's finally right. If you and your friends like potstickers, you are sure to love these. It's essential you get real Napa cabbage from your grocer, no substitutes!