With a little advance prep, this burger goes together quickly and will hit all of your senses with heat, sweet, crunchy, and cheesy in one bite. Where's the cheese? It's stuffed inside the burger itself.
A twist on the famous New Mexico green chile cheeseburger, this stuffed burger is a favorite at our ranch's summer get-togethers. The cream cheese mitigates the heat from the jalapeños, but leaves the wonderful flavors of them and the green chilies intact. The chipotle mayonnaise, filling or even the uncooked burgers themselves can be made a day ahead and kept sealed in the 'fridge overnight. Just get them out of the 'fridge about half an hour before grilling.
This recipe puts a Cuban spin on the classic Juicy Lucy with Swiss cheese-stuffed burgers topping grilled ham slices.
What more can be said than the title?? Come on now, this is a Man's Burger. All meat, with a twist. The flavor combination is unbelievable. You get hit with the sweet, the sour, and the salty all at the same time and your taste buds just explode.
The first time I made these was on the day Michael Vick scored 6 TD's. Thus, we honored him with the name of the burger. Perhaps the most delicious burger I have ever had. The brown sugared bacon, egg, and texas toast complete a masterpiece. Enjoy again and again!
Mouth-watering burgers for the grill. Your family and friends will come back for more.
This burger boasts a savory pub cheese filling that is rich and warm and so satisfying. Tested on several manly men and it passed with flying colors. My brother actually ate two! Amazing.
These burgers are so yummy, I am constantly asked for my recipe... Probably because they are SO juicy and just plain packed with flavor.
The OMG Burger gets its name from they way people respond after the first bite. A combination of fresh quality ingredients and grilling technique make these babies shine at any cook out.
Tired of boring burgers whining to you about their day and talking about their feelings? Need a burger that will punch you in the mouth in that special way like you normally have to pay Sally Two-Toes down the street to do?
Try the jerk burgers, and prepare for face-punchingly awesome flavor.
If you've ever been down under and had one of these, you know how great this unlikely pile of unrelated food goes down! It's a classic Australian tradition.
This is a recipe for Italian Burgers. When I think of Italian, I think of Rocky Balboa...the man's man. The one who doesn't give up. Even if that burger is big and meaty. This burger adds Italian seasonings, vermicelli noodles (yes, I said noodles, what are you deaf?), 'shrooms and lots of great pasta sauce!! Yummy for your Tummy! (Yes, I said tummy and I'll say it again. Want to fight about it??)
Four huge hamburger patties stuffed with delicious spicy goodies in the middle make a big meal to keep your family fed!
Bacon Cheeseburger Dog is a great meal for a hungry man or if you just can't decide whether you want a burger or a hot dog! Now you can have both! It's a hot dog wrapped in hamburger wrapped in bacon topped with cheese.
Invented by the adventurous Scots, this takes the incredible bacon cheeseburger to a whole new level. Inspired by chrisBadenoch's "Beer Batter."
When you can't decide which one to have, how about a hot dog hamburger? It's both of your favorites in one!
Delicious! Best prepared on the grill of course, but I freeze them and cook them on my Foreman during the winter.
This is a really good family meal. It is very filling and good on cool evenings.
Just thinking about it makes me want one. 50% Ground chuck, 50% ground bacon. Yeah I said ground bacon! Pepper Jack cheese, Medium fried egg, Chipotle mayo, Avocado mash! What you are doing reading this. Print the dang thing and hit the store it's time to GRUB!