This makes a great side dish, but once the kids try it, it will become their main dish. The directions were made simple enough for a ten year old or a real beginner cook wanting to go beyond take-out or boxed dinners. Great for pot luck dinners too.
A bean dish resembling a chili with a sweet brown sugar sauce and bacon.
Based on Indian Rogan Josh (red lamb), this recipe also borrows from Mexican and American culture to create something quite unique, and delicious. very quick and easy, the actual rolling of the wraps is the only semi-difficult part. (See our "How to roll up a wrap" article.)
The mixture of spices produce a dark red roasted chicken that is simply delicious. Turkey comes out well also - just triple the rub ingredients and adjust the cook time for the size turkey you are preparing.
Contrary to popular belief, Wienerschnitzel is NOT German! In fact, the name gives it away: Wiener, the German word for Vienna. It is an Austrian dish, and one that relies on true simplicity to work. This is the recipe as found at Schnitzelwirt in Vienna. It can be made with almost any meat, but below I give instructions for a veal or pork schnitzel.
A sweet squash dish great for a meal on a cold winter day.
Something I whipped up one night for the in-laws. It was inspired by, and based loosely, on several other recipes I have seen. Fairly basic but terrifically tasty!
A spicy but not-too-hot mixture that everyone goes wild for!
Mini meatloaves wrapped in bacon and stuffed with Velveeta cheese.
A tangy and sweet chicken recipe that livens up the taste buds and brings smiles to people's faces.
This Kielbasa and Kraut recipe is quick and easy to make. The apple counteracts the onion to provide a delicious addition to the traditional German meal.
Belgian endive is wrapped in a slice of ham, then covered with a Bechamel sauce and baked in the oven. The recipe was a favorite of mine when I was living in Austria and finally got hold of the endive my father used to grow in his garden in Belgium. This is one of the various recipes with endive I've experimented with. Add some fine bread crumbs if desired.
This recipe is great for any family that has a tight schedule and still wants to eat together with great food.
The best pierogies I've ever made, and some good sausage to go with it. Only use as much beer as is needed to cover a little more than half of the brats or pierogies.
A friend gave me this simple and tasty recipe we all love to eat. It's easy to make, and the spiciness can be adjusted to each person's tastes by how much jalapeno you use.
This gluten-free chicken recipe has a nice modern twist, with curry powder and lots of black pepper.
This is an exciting twist on an old veggie. Italian cheeses under the broiler make this Broccoli come alive!
This is just one of the many items available at the Famous Brookville Hotel in Abilene, Kansas. Formerly located in Brookville, Kansas.
Wonderful, custard-type pie, that needs no crust.
This recipe is for people that love pasta. You can have it with family or cook it for your partner as romantic dinner. You can make modifications to the recipe if you do not like something like the wine or mushrooms; they can be left out and you can make a simple carbonara sauce if you would like. This recipe just adds a little spice to the standard carbonara sauce. Hope you enjoy!!! Serve with a little sprinkle of extra Parmesan cheese and pepper if you would like.