A slight deviation from the typical ketchup- or vinegar-based rib sauces; this sweet Asian-inspired sauce gives ribs a different taste.
A marinade for meats with undertones similar to a Japanese steak house dipping sauce, with mild garlic and unmistakably teriyaki flavors.
This sweet and spicy, pan-seared chicken breast marinade has a hint of pineapple and ginger. This recipe won first place in the MTR chicken marinade category at the PNWBA Washington State Spring BBQ Championship in 2012.
These pampered burgers get a marinade, a mix with egg and bread crumbs, and are finished off on the grill with mushrooms and splash of tequila. It's like a day at the burger spa.
A big-flavored marinade gives this brisket big taste. Add in some veggie friends at the end of cooking and you've got a meal fit for any gathering.
Looking for an excuse to get more cola into your diet? Who isn't? Get 'er done with this cola-based ribs marinade.
This big-flavored marinade gives beef and vegetables some serious flavor.
Grilled chicken on a stick! An easy and delicious Asian satay marinade and sauce for chicken and beef. Great finger food!