Aunt Etta's Cranberry Salad
Recipe by:
Flaky Baker
This is one of the best ways to eat cranberries! It's sweet, crunchy, and a bit tart. Even the kids like this one. We've had to start making a double batch! When short on time we have combined the fruit and marshmallows the night before serving, and added the gelatin, whipped cream, and walnuts in the morning.
Four Bean Salad
Recipe by:
LET-CA
An easy to make summertime salad. A favorite at our home.
Fruity Goodness
Recipe by:
Juswill3
Mix of fruit and nuts blended in a sea of Cool Whip. I am still experimenting with this recipe, check back to see of there is any thing new!
Green Pea Layered Salad
Recipe by:
Chris
This recipe was developed by my Aunt Myra from Georgia and has been a mainstay throughout our large family for decades. It is a perfect side dish for potlucks, barbecues and gatherings. It can also be enjoyed as a light main course, especially in the summer when it is so refreshing. It is simultaneously crunchy and creamy and the layering makes it look nice, particularly when made in a glass bowl.
Peas and Peanuts Salad
Recipe by:
THOMPETERS
This is a great side dish which is unusual and may get comments which question the flavor. However, for those who like this dish it is wonderful.
Tuscan Bean Salad
Instead of using canned beans, try making your salad from dried ones. Takes longer, but the beans are crisper and less mushy. You (and your cookout guests) will be glad you made the effort.
Zucchini Relish for Burgers
Homemade relish for your dogs and burgers. Once you have homemade, you won't want to go back to store-bought.
Scallop Ceviche
Look ma, no stove! No heat source required for this South American classic. The scallops are "cooked" by a long marinade in citrus. This refreshing appetizer is great with grilled meat.
Grilled Pork and Nectarine Salad
This is salad with a Y chromosome. Some people put fresh cream on their nectarines. We guys prefer adding a pound of grilled pork.
Spring Hill Ranch Red French Dressing
I've already posted my recipe for Old Fashioned French Dressing, and it's really good stuff! But, just give you a little choice in the matter, I thought I'd work up a French dressing a little closer to the orange stuff you by at your local mega-mart. This one is a little sweeter, yet still has a nice bite of tartness to it.
Creamy Summer Potato Salad
Recipe by:
recipeDawg
This summer potato salad is a hit in all the spring/summer gatherings we've held. The twist is the white wine vinegar that gives it a hint of acidity and the hint of sweetness.
Karen's Yukon Potato Salad
Recipe by:
Hammertime
A creamy, yet light potato salad with generous portions of eggs and black olives.
Red's Potato Salad
Recipe by:
SFLOOKOUT
This recipe was used in my family's catering business for over 40 years - even today when I make it, I receive lots of compliments.