Kids' Favorite Popcorn Balls
Recipe by:
Bruce
Basic marshmallow popcorn balls that use a pack of Kool-Aid(R) for color and flavor. Depending on the flavor used, they can be a little tangy. Kids love them!
Sweet Ham Balls
Recipe by:
Risuma
These little ham balls are backed in a brown sugar sauce and are always a party favorite. Perfect served as a side dish or to bring to a potluck.
Easy Skillet Buttermilk Cornbread
Recipe by:
Benny C.
This basic cornbread recipe will give you a good start in the morning. Buttermilk grants a little sweetness to go along with the corn.
Easy Wings With Spicy Honey Sauce
Choose your favorite barbecue sauce to custom fit this wing recipe to your party. Use something sweet and smoky, or turn on the heat to bring the pain.
Dragon's Hawaiian Hot Dog
Dragon's take on the hot dog, with a few tweaks! This hot dog is stuffed with sweet tasting pineapple, wrapped in bacon & topped with baked beans!
Sweet Grilled Shrimp Kabobs
A mix of tropical and Thai, these quick kabobs get flavor from a basting sauce of apricots, mustard and garlic. A new taste for the grill you'll want to try over and over.
Bacon-Wrapped Cheeseburgers
My friends and family love these burgers. Can't go wrong: burger in one hand, cold lager in the other. Enjoy.
Stuffed Biscuits
Recipe by:
Chuck Hogg
Biscuits stuffed with chicken, jalapenos, and cream cheese mixture, GREAT for parties!
Best Hot Bacon Cheese Dip
No skimping on the cheese or the bacon here. You'll be using your finger to get at this if the chips run out.
Greek Vegetable Pizza
The flavors of Greek salad sit on top of flaky crescent roll crust for a tasty summer pizza.
Popcorn and Bacon Bars
A manly dessert with none of that fru-fru whipped cream and such. Just popcorn, sugar, bacon and pecans.
Quick Chives Deviled Eggs
Need deviled eggs in a hurry? This classic recipe gets this easy appetizer to your hungry guests fast.
Cayenne Deviled Eggs
Got a hankering for a spicy appetizer? The doctor recommends a dose of cayenne pepper in these easy deviled eggs.
Creamy Smoked Salmon Deviled Eggs
Easy football appetizer game plan: Start the eggs boiling at the end of the first quarter. They'll be done halfway through the second. Cool them in the ice water. They'll be ready to make at halftime. And you start the second half with a play to defeat lingering hunger.