This is a great-tasting, refreshing strawberry soup recipe for any day.
A very quick chili, thanks to your trusty food processor or blender. And a very tasty chili, thanks to your trusty bacon.
Born in Africa, perfected in the South, this classic summer fruit goes nicely featured in the classic summer soup. (Yes, it's supposed to be cold.)
We love tacos here at the ranch, but sometimes (particularly while shoveling a few feet of snow in the winter) something a tad heartier. So, why not make a nice, hearty soup out of tacos? We hope you folks find this one as good as we do!