Mad Matt's BBQ Spicy Chili
Recipe by:
Matt
A BBQ spicy chili with lots of beans and meat. Just brown the meat, add the rest, and simmer!
Hearty Rice Stew
Recipe by:
HILLARYTHEBUMP
This is a rice dish that can be used as a side or as a main course. Beef, pork, sausage, or shrimp all may be used in this.
Hot Paprika BBQ Spice Rub
Try this simple rub, you'll be surprised how much it improves your grilled meats. Just like we were all surprised at how much Marcus Camby helped the Knicks.
Slow Cooker BBQ Chicken Chili
The taste of barbecue sauce turns this average chili into something spectacular. Kind of like adding LeBron James to the Cavs. Inspired by Matt's "Mad Matt's BBQ Spicy Chili."
Spring Hill Ranch Chorizo Soup
Another way to use up that leftover meat is to make a soup out of it. But why be boring about it? Add some spicy Mexican chorizo to it and you've got a really great soup! It's really easy and quick to make and warms you up nicely! Note that you can use meat, shrimp or both along with the chorizo in this soup. (PS: You can also make this in your slow cooker. See the "Alternate Method" below for the directions!)
Easiest Country Fried Steak with Gravy
Great comfort food, done quickly. Recipe includes a homemade gravy, but you could also make one from a mix or use gravy from a jar. Or, make the gravy ahead of time and warm it up when you're ready to eat.
Chicken & Steak Gumbo
I learned this recipe from my baby sitter. He was in German army when he was young and this was what he made instead of chicken noodle soup if you weren't feeling well.
Venison Spiedie Sandwiches
Recipe by:
LYNN740
This is a great New York recipe for chicken, venison, beef, pork, and more. Make a second batch of the marinade to drizzle onto the finished sandwiches.
Spiedie Marinade
Recipe by:
SMEccleston
Great marinade for all types of meat. This is NOT to be confused with shish kabobs. Hails from Southern New York State.
DIY Burritos
Recipe by:
Chef Vennero
These deconstructed burritos will be a hit at lunch or even dinner parties. Lots of sauteed seasoned beef and chicken with beans and chipotle hot sauce really hit the Mexican spot in anyone's belly!
Jim's Chicken/Veal Marsala
Recipe by:
Jim Wenink
This is a rich, full-bodied Marsala sauce that compliments almost any meat, however chicken and veal are most traditional. Serve with your favorite pasta or on a bed of rice. Add a fresh garden salad and your favorite beverage.
Philippine Egg Rolls
Recipe by:
Craig P.
Wow your friends by making this delicious Asian appetizer at home.
Chris' Carolina BBQ
This is an awesome Carolina vinegary flavor that everyone loves. This same sauce/marinade and procedure can be used on chicken as well and it makes the best wings.
Creamy Enchiladas With Meat Filling
Recipe by:
BRSMITH63
Enchiladas that can use beef, chicken, or pork filling. Whichever preparation you choose, the dish includes a mildly spicy cream cheese sauce.