Bell Pepper Goulash
Recipe by:
TOM1820
Great comfort food meal for a cold day. Serve over steamed rice, mashed potatoes, or loaf bread. Great on all three. Enjoy. Goulash can be vacuum packed and frozen for up to 1 year.
Bob’s Un-Stuffed Red Pepper Soup
Recipe by:
B. Pope
I had frozen peppers on hand, and wanted stuffed peppers, but peppers don't stuff well after freezing, and I wanted to make something quick. I came up with this soup.
Chris' Football Chili
Recipe by:
scudiero10
Warm simple chili that hits the spot during a football game or any other time you really need it.
Easy Soup
Recipe by:
joe
This is a quick easy soup recipe that has been in the family for years.
Easy Spaghetti Sauce
Recipe by:
Silvrswt
This is a classic my mother taught me when I was young and she had to work. It's a hearty way to end a cold winter's day. Just throw everything in a sauce pan on low or into a crock pot and let it cook all day. This is a family sized recipe, cut it in half if you are cooking for two.
Grandpa Jack's Vegetable Soup
Recipe by:
RICHARDSON7
An easy to make homemade vegetable soup. The longer it simmers, the better it tastes. Freeze leftovers and the taste quality only improves. All the ingredient measurements should be adjusted to your taste.
Ground Beef and Vegetable Soup
Recipe by:
Mr_G
A hearty soup with an unusual flavor that can be made low carb by using green beans instead of mixed veggies.
Hamburger Vegetable Soup
Recipe by:
BILL556
This recipe cooks all day in the slow cooker and makes the house smell terrific.
Simple Hungarian Stew
Recipe by:
Michael and Carolyn
Simple food that warms the heart. This is extreme comfort food. This is a recipe that is over 150 years old from my great-great-grandmother. Beef and sauce, slow cooked and mixed in with a little love. You won't regret making this. Try serving over noodles.
Ken's Texas Chili
Recipe by:
REDNECKMACHINIST
This is a recipe that I have decided to make after reviewing many Texas Chili recipes. I believe it to be my own, with the right amount of "heat." This goes well with Cheez-It(R) crackers mixed in or with French bread and honey butter.
Roasted Red Bell Pepper Steak
Recipe by:
Pierre Wibawa
Oven-roasted bell peppers are the stars here. I was inspired to redo this concept when I saw the Iron Chef show in 2003. The recipe is very very simple but never underestimate the moment you put this steak in your mouth!
Skyline Chili Clone
Recipe by:
Eric Starkey
This is a recipe that my buddy and I made in college... Basically, it is just a clone of Skyline(R) chili. We serve it over spaghetti with grated cheese, onions, and sometimes additional beans.
Hearty Rice Stew
Recipe by:
HILLARYTHEBUMP
This is a rice dish that can be used as a side or as a main course. Beef, pork, sausage, or shrimp all may be used in this.
Super Tastee Stuffed Peppers
Recipe by:
jeff d
Something I tried and it turned out to be one of the best recipes I make. Everyone I've made them for loved them. This is very easy and makes a nice tomato gravy.
Sweet and Tangy Taco Salad
Recipe by:
chrirule
We take this easy-to-make taco salad to potlucks and NEVER have any left. Everybody is always asking for the recipe, so here it is!
Vegetable Mini-Meatball Soup
Recipe by:
POTHEAD5
A hearty soup that contains lots of vegetable chicken broth and seasoned ground beef balls. It's my variation of wedding soup, and it's so much better. Serve with garlic bread.