This is a nice change from the traditional Mexican and tropical salsas, with a bit of a mediterranean touch this is great on grilled fish or chicken.
Wonderfully flavored coating, heat can easily be increased as desired by adding 1/2 teaspoon hot sauce at a time. Quick and Easy!
Choose your favorite barbecue sauce to custom fit this wing recipe to your party. Use something sweet and smoky, or turn on the heat to bring the pain.
Fresh-made baked meatballs. Serve them with pasta, eat them alone, or diagram basketball plays with them.
Try your hand at this classic gourmet appetizer. Obviously the addition of bacon makes it worth your time.
A classic chicken liver pate to make as a classy gourmet appetizers.
Texas meets Asia in the best combination of cuisine. Make these for your next party and everybody will be asking for more.
Spicy, dippable chicken make a tasty finger food to stave off hunger in the man cave.
Bacon wrapped skinless, boneless chicken thighs with blue cheese and roasted garlic can be grilled, smoked, broiled or baked!
A new take on hot wings--marinated in a garlic/peach/BBQ sauce combo, then dipped in a spicy peach sauce.
A simple sauce for wings, highlighted by the summer flavor of cola--and heated by cayenne pepper.
Nice app or football food.
You always hear about Hot Wings! Well, I came up with one that everyone can enjoy. From young kids to adults. Every time I take these to a gathering they are gone in no time. Everyone tells me they are the best they ever had. Enjoy, Gutpyle.
If you can't (or shouldn't) handle hot-and-spicy wings, well, here's a really good alternative. They do take a little time to put together, but most non-Buffalo-style do. The results you will find are well worth the effort. So if you've got a few yard birds hanging around that need their wings clipped, try this one out! PS: Leaving out the (real) butter from the frying makes a huge difference in the final flavor, so fight that urge to do that!
I love the idea of good quality buffalo wings. You can serve this as a appetizer or main course. I don't know if this recipe is good enough to be considered buffalo wings, but I am here to try!. This recipe makes for a fairly medium sauce, if you want more heat just kick up the cayenne or reduce the butter.
A huge batch of spicy hot wings are a must for the football party! Baking them in the oven instead of frying not only makes it easy, it's healthier too!
I made these wings for the Super Bowl, and they were gone in five minutes. Good thing they were super easy to make!
This sauce is meant to be easy to make with only a few on hand ingredients. I make no claims that the wings will taste like those found at your favorite bar and grill, but make no mistake: they are absolutely delicious!
This Buffalo wing recipe relies solely on Frank's Red Hot Buffalo Wing sauce. The sauce straight out of the bottle is a little too sharp and biting for my taste. The other ingredients act to "soften" the Frank's Buffalo Wing sauce and enhance the flavor.
Please note: this recipe is based on Frank's Red Hot Buffalo Wing sauce, not plain Frank's Red Hot sauce.
These wings are quick and easy to make, and are a great finger food for any birthday or Super Bowl party. Serve with your favorite dipping sauce.
Chicken, jalapenos, and cream cheese, wrapped in bacon.