This recipe puts a Cuban spin on the classic Juicy Lucy with Swiss cheese-stuffed burgers topping grilled ham slices.
Slice up this simple sandwich and you've got an easy lunch for four.
This recipe takes a little work, but it's worth it for the smoky flavor of the ham combined with the sweetness of the apples.
Scallops cook up nice and quick. The proscuitto (Italian bacon, basically) gives them a salty taste and crunchy texture.