Carpaccio of beef has become famous throughout the world as modern Italian cuisine.
It's not your standard egg roll with cabbage inside. It's a meat-filled egg roll with crunchy water chestnuts that is easy to make.
Great, simple stuffing you'll eat down to the last crumb on Thanksgiving.
Mixing flavors of egg, ground beef, salsa, and sour cream, sharp Cheddar cheese.
A new spicy way of fixing chicken, that the whole family will love. YUMMY!!
The secret to this simple meatloaf recipe is a brown sugar crust. Read on to see how you make it happen. Great for the ovenless or just to save space in your oven for other food.
Made with beef and bulk sausage for extra flavor, this simple meatloaf won't dry out in the toaster oven like meatloaves sometimes can.
Nothing fancy about this fried chicken recipe. Just a few basic ingredients and you've got a picnic and mess tent favorite. Adapted from the 1910 Manual for Army Cooks.
A little taste of Thanksgiving for a weeknight dinner.
If you must have quiche, have a quiche that's full of beef, cheese, cream and crackers.
A meaty breakfast casserole with less of those pesky calories.
Beef and prawns star in this Asian rice recipe. This recipe has lots of steps but the incredible Asian flavor at the end will be worth it.
This is a Popsicle(R) for grown men. An easy appetizer for your tailgating or man cave party.
This easy breakfast pie gets an assist from refrigerated biscuit dough.
Hearty breakfast pitas for men with a big day ahead. Highly recommended as fuel for a day that will include digging post holes or moving appliances.
A filling, salty breakfast treat with fresh tomato as a healthy addition. A great single sandwich for single guys.
Add the unique flavor of lamb to your man cave or tailgating options. So easy, you could make it during halftime.
The star of Spartacus revealed his favorite meatloaf recipe in an airline magazine in the 1970s. Try it out yourself and see if it makes you ready for gladiating.
A meaty side dish for your Southern feast--with slightly less fat thanks to the inclusion of turkey sausage.
No one leaves the table hungry--not with this meaty and hearty cornbread stuffing.