This is not the typical slaw you purchase at the deli. This coleslaw is crisp and has a fresh taste, with unique depth and texture.
The ginger-snap pecan crust is what make this frozen pumpkin ice cream pie different from the others. Delicious!
I created this recipe today, combining aspects from similar recipes I had seen on Allrecipes and elsewhere ... and accommodating the contents of my larder. If you like cauliflower, this is a great fall/winter warm-you-up. Portions are an estimate, but it made a small vat of really aromatic soup. Enjoy!
With corn plentiful and cheap most of the spring and summer, you can stretch your food dollar a long way with some different corn recipes. Here's a simple way to cook an American classic.
A very quick way to liven up frozen peas. Adapted from the 1910 Manual for Army Cooks.
A simple cauliflower soup gets an awesome hat: A generous topping of bacon.
This hearty side fills a man's natural need for cheese and bacon, with some veggies thrown in for health's sake.
Craving a breakfast of bacon, eggs and toast? Here's a better idea: toast and eggs together, with bacon on top. Now you're ready for that weekend project.
Give your jaws a break and make this very quick soup with all the flavor of a deli sandwich.
If you must have quiche, have a quiche that's full of beef, cheese, cream and crackers.
A savory homemade cheese soup that cooks up fast. A great winter side dish.
This smooth soup with broccoli flavor warms you and fills you. Nice side dish with chicken for a terrific fall or winter meal.
A fresh-made salsa is the filling that makes this omelet come alive.
This hearty, cheese egg casserole feeds a crowd. Make it Saturday night, clean up the dishes, and you'll get Sunday off to a rousing start.
Long day of yard work ahead? Give yourself a treat and plenty of energy with this meaty breakfast casserole.
A meaty breakfast casserole with less of those pesky calories.
Get the day off right for you and a friend with this veggie breakfast casserole.
The hearty taste of strata re-imagined for vegetarians. Plenty of taste here, though, thanks to meaty portobello mushrooms and goat cheese.
A creamy, spicy catfish sandwich inspired by the restaurants of Bourbon St. Beads not necessary.
Spinach got Popeye started in the morning--imagine if he'd added bacon! You make this the night before, bake it in the morning, and start the day ready to go save Olive Oyl, or whatever other heroic chores are on your to-do list.