This barbeque sauce is sweet, tangy and spicy. It's a great addition to ribs, chicken or pulled pork, and ESPECIALLY good on pulled pork sandwiches.
This sweet, hot, and fruity barbecue sauce is great on pork and chicken dishes, and simply amazing on shrimp. Simmering whole habanero peppers in the sauce gives you some of the flavor without the searing heat. If you want, puree the habaneros into the sauce, then stand back!
This is a vinegar and mustard based "Carolina Style" sauce, as opposed to most ketchup and molasses based sauces. The combination of sweet and tangy flavors brings out the absolute best in grilled pork and chicken. This is the only sauce I use for my ribs!
A trio of main ingredients gives this homemade barbecue sauce big flavor: Honey for sweetness, garlic for spice, and coffee for...well, for coffee flavor.
Try this great chili with a twist--healthy turkey instead of ground beef. Inspired by Doug Matthews' "Alligator Chili."
Like your chili hot? Try this turkey chili with a host of peppers and spices. Inspired by Chef Tom's "Not For the Faint of Heart Chili"
If you choose chili for spiciness, stop here. This is the recipe for you. It's basic--just beef, onions, and tomatoes, and then a ton of spice. Keep beer, milk, or the fire extinguisher nearby. Inspired by Chef Tom's "Not For the Faint of Heart Chili."
Here's a new pizza topping idea: Sliced bratwurst and mustard, for a pizza that looks kind of like a pretzel.
A quick and easy homemade barbecue sauce powered by the smoky flavor of chipotle peppers. Inspired by peces517's "Spicy Chipotle Barbecue Burgers."
Craving fall-off-the-bone pork? If you also love spice, this is the easy slow cooker recipe for you, friend.
Creamy and minty and very rich without all that many calories or carbs.
This recipe is an adaption to southern pulled pork sandwiches, but it's made with chicken instead. It is made with only a few ingredients in the slow cooker so you will be surprised just how good it tastes. I've been making this for years and EVERYONE loves it, I am always asked for the recipe. You will be amazed at how good this is so you have to try it.
Toasted walnuts with Cajun seasonings are a perfect snack or for watching a ballgame!
A light and fluffy summer dessert salad that is so good you will want to eat it first!
With all these spices--Tabasco, mustard, horseradish, more mustard--you'll enjoy the dip even if you don't like the gizzards.
With all these spices--Tabasco, mustard, horseradish, more mustard--you'll enjoy the dip even if you don't like what you're dipping in it.
No cooking needed for this delicious dipping sauce. Shrimp can handle all these spices--are you man enough?
Remember Fiddle Faddle? This snack mix tastes better and is way cheaper. Very simple to make, but irresistible to anyone who dares to try it. The most common word used to describe this recipe has always been "Addicting." People truly say they cannot stop eating this stuff once they start.
Easy chicken wings with Mexican flavor and plenty of crunch.