Chicken and Pork Adobo Bichol-Style
Recipe by:
Filipino_Chaz
This is Bichol-style adobo that tastes like heaven. If you like, eat this with rice. It is the Filipino way of doing things and, if you really want to spice it up, add some dried red pepper flakes. Please enjoy!
Citrus Marinated Cuban Pork Chops
Recipe by:
jonnyd523
These boneless pork chops are marinaded in a citrus bath and filled with ham, Swiss and pickles and grilled to perfection. This is an easy recipe that will leave your guests impressed with your culinary skill.
Curry Pork Skillet Meal
Recipe by:
Lars Lentz
This is a skillet recipe, inspired by Hamburger Helper(R), but full of good noodles and tastier spices. It has a Thai flavor with lots of curry and works well as a winter meal that will warm you from the inside out.
Firehouse Haluski
Recipe by:
FireChef
This is a quick easy lunch, and cheap too. I make this at the fire station and it is very filling. Serve with bread and Romano cheese
Germaine's Tasty Meatballs
Recipe by:
Leo
Down home country style cooking with taste. Real comfort food. Can be made ahead of time, frozen and reheated in the oven. Wonderful to serve with mashed potatoes and fresh green vegetable.
Lamb Stuffed Pork Chops
Recipe by:
SHOWFIRE
Originally cooked for my hypoglycemic sister. It was surprisingly good and I have kept cooking it since.
Mabo Tofu
Recipe by:
GIBLERTFINCH
A spicy Chinese sauce that is served over steamed rice. You can adjust the level of spiciness by adjusting the amount of sesame oil. This recipe more closely matches the heat found in the medium mix found in Japanese and Chinese grocery stores. This recipe has the depth of flavor that makes this dish so unique. In addition, unlike the box, I can adjust the spiciness to match the tender palates that seem to plague my family.
Pink Sauce Pork Chops
Recipe by:
Jason
This is a nice weeknight skillet meal using boneless pork chops. This recipe is different from others using cream of mushroom soup, because the addition of ketchup to the sauce gives it nice flavor and a pink hue, hence the title. This dish goes well paired with egg noodles.
Pork Chop Breading
Recipe by:
ncdreaming
Breading for pork chops. Also, excellent on chicken or cube steak. Fry or bake as usual.
Roger's Favorite Fried Rice
Recipe by:
Jon Oliveros
My family wants me to make this every time we get together. My father-in-law prefers it to a restaurant's. It takes quite a bit of time but worth it in the end, especially when you see smiles from family. You could also use Chinese-style sausage instead of SPAM for better taste.
Easy Southern Meatloaf Recipe
Recipe by:
ATLATINMAN
I wanted to make a truly Southern meatloaf like my 'Redneck' buddies make sometimes when I visit. They never wrote the recipe down. This is my best approximation of Southern meatloaf. I hope you enjoy it as much as I do. You can serve this Southern meatloaf either hot or cold.
Zesty Pork N Beans
Recipe by:
Darren Heaphy
This is an old family favorite and is an enjoyed side dish for a lot of meals.
Chops and Booze
Quick, healthy, filling pork and asparagus. Two glasses of wine go in the pan; drink the other two.
Lumberjack Cabbage Goulash
Recipe by:
Russ K.
A huge stew. Only advised for those with huge appetites and large amounts of work to do, such as hauling or lifting.
Al Pastor BBQ Burger
A new take on a old favorite. I came up with these for a camping trip and when I was grilling them about a hundred people came by to ask what smelled so good.