Nick's Sloppy Chompin' 57 Chili
Recipe by:
Nicky G.
A new twist on the same old Chili. If desired, add shredded Cheddar and sour cream into bottom of your bowl and pour hot chili on top, and serve with bread and soft butter or margarine.
Grilled Cheesy Potatoes
Give potatoes the smoky flavor of the grill. With a generous helping of cheese to top things off, of course.
Turkey Potato Chili
You'll be plenty full after eating this flavorful turkey chili stretched with new potatoes. Inspired by Nicky G.'s "Nick's Sloppy Chompin' 57 Chili"
Army Bacon Potato Salad
This isn't the creamy potato salad you're used to, but instead one dressed with vinegar and man's best friend, bacon. Adapted from the 1910 Manual for Army Cooks.
Turkey Potato Chili for the Slow Cooker
Call this chili improved. Start with a can of no-bean chili, then add meat, beans, extra flavor from spices and veggies--you've turned than can of chili from a benchwarmer to an all-star. Inspired by Nicky G.'s "Nick's Sloppy Chompin' 57 Chili."
Pulled Pork Hash
Recipe by:
Chicago Chef
A great way to use up leftovers, hash is a fast and simple meal. This recipe uses pulled pork from pork shoulders I cooked on my Weber Smokey Mountain last weekend. It's great for a quick dinner or relaxed breakfast. The secret to crispy hash is using precooked potatoes.
Loaded Waffle Fries
Loaded Waffle Fries - everything you could ever imagine on your fries. Chili, cheddar cheese, sour cream, onions, chives, and bacon! This goes great with my bacon cheeseburger dogs (see my other recipes).