Mojito Grilled Scallops
This recipe with alcohol gets your scallops a little tipsy before they cook perfectly on the grill. A great summer seafood dinner idea.
Sweet Grilled Shrimp Kabobs
A mix of tropical and Thai, these quick kabobs get flavor from a basting sauce of apricots, mustard and garlic. A new taste for the grill you'll want to try over and over.
Mexican Shrimp Wraps
Simple, fast and tasty, these shrimp wraps fill you up with plenty of flavor. Get a healthy and easy dinner on the table in 20 minutes, or make yourself a fresh, quick lunch. (See our "How to roll up a wrap" article.)
Crab Orange Salad
Need a cool salad for a summer day? Take a vacation from potato salad and make this cool seafood salad.
Shrimp Gazpacho
Men have enjoyed gazpacho soup for generations--Spanish farm workers loved it for cooling them off after a hard day in the fields. This modern take incorporates simple cooked shrimp.
Blackened Prawns, Pineapple & Banana Relish, Cilantro-Macadamia Nut Pesto and Mango Coulis
Recipe by:
Stafford T. DeCambra, FIRE Steakhouse Restaurant, Wind Creek Casino
A stunning and colorful Tropical Isle Cuisine dish with an array of warm exotic flavors reflecting fresh island fruits; ripe mangoes, bananas & juicy pineapple with crunchy macadamia nuts, & garden fresh herbs that’s bound with sweet deep-sea prawns with a hint spiciness! A dish that’s “feast for your eyes, tantalize your taste buds and ignite the soul!” Part of the Southern Gaming Casino Cook-off presented by Four Roses Bourbon.
Mango Prawn Thai Salad
Recipe by:
JC
A sweet, tangy and spicy Thai-inspired salad, served warm with with prawns, mango and cashews.