I use an electric roaster for this bone-in ham recipe that my mother has been using since her childhood. Small changes may have to be made for making the ham in a traditional oven.
An uncooked ham simmers all day in the slow-cooker with in port wine and brown sugar.
A unique lamb roasted with garlic and rosemary. A must for any family event. Serve with mint sauce/jelly.
Strawberries soaked in Grand Marnier(R) are folded into a not-too-rich vanilla ice cream base to make a delicious dessert.
Grill up some tasty fajita meat after you marinate in the Southwest-style marinade. Inspired by WileyP's "Spring Hill Ranch Go-To Grilled Steak 1"
Put the flavor of the Southwest to work on your grill. This steak is great for fajitas. Inspired by WileyP's "Spring Hill Ranch Go-To Grilled Steak 1"
Perfectly seasoned, tender meat, with a hefty serving of gravy in every bite. Doesn't seem fair that it's so easy to cook.
Turn bear meat into a tender, delicious stew with this slow cooker recipe.
Man up this Mediterranean dessert favorite with a major dose of bacon.
When you really want to do breakfast right, make this hearty, cheesy, crunchy breakfast casserole. Has all the fuel you'll need for a full day of man stuff.
This easy prime rib doesn't take much work, just patience. You'll introduce incredible flavor by letting the rib marinate overnight in a garlic paste. Make sure you leave time to take the rib out of the fridge to let it warm up!
Make this classic Thanksgiving side dish the easy way -- with a full day simmering in your slow cooker. Remember you have to soak the beans the night before.
Like major flavor with your breakfast? Check out the incredible seasoning in this meaty breakfast casserole--Worcestershire sauce, mustard, cayenne pepper, onion--amazing tastes in every filling bite.
Tastes so good because you marinate these bread slices overnight. Rest easy knowing that a delicious breakfast is ready for you in the morning.
Who in the world would eat that stuff called cranberry sauce that comes in a can when this is soo dad-blasted easy to make?! This Southwestern cranberry sauce goes great with turkey, chicken, pork and even some fish.
Back in the day I had to work, it was 12-hour shifts, 7 days in a row. On Sundays when we were on daytime shifts (we worked nights, too, but not on the same week!), we'd get together and bring in a really nice dinner. This dip was always required, not just by my crew, but by the day-staffers that came in on Monday, too!
If you love cheesecake and caramel, this is the recipe for you! The first time I made this recipe was for a family party. Everyone who ate it went crazy! It was terrific.
This cake will kick ya on yer butt... 100% of the alcohol is intact, so you will feel the effect. It's VERY time consuming to make, I do a step a day, keeping it in the freezer. The recipe makes 2 cakes. The longer in the freezer the better, but take out the day or 2 before drinking (I mean eating).
The ultimate meat and potatoes meal; and it only needs one pan.
A cheesy, filling breakfast casserole, Tastes amazing for how easy it is.