Savory Pepper-Stuffed Filet Mignon
Recipe by:
BBQman2007
A delicious mouth watering steak prepared on the grill. It is tender to the touch with a slight hint of Jalapeno pepper taste. It gives you the flavor of the pepper without the burn. Many people appreciate this attribute. When I cook this recipe, the steak is so tender, you can cut through it with a fork.
Rotisserie Chicken
This recipe is perfect on game day when you need to feed a crowd. If you have more than 6 people I recommend doubling the bird. Serve with baked beans, biscuits, and coleslaw.
Grilled Venison Tenderloin
This venison recipe has proven to please even people who claim they don't like venison. It's amazing what a little bacon and barbeque sauce can do!
Pineapple Teriyaki Ribs
Recipe by:
Michael P.
A slight deviation from the typical ketchup- or vinegar-based rib sauces; this sweet Asian-inspired sauce gives ribs a different taste.
Grilled Lamb Cutlets
Lamb cutlets aren't very big, but they pack a lot of flavor. Try them out on the grill with this easy grilled lamb recipe.
Smoky Grilled Pork Chops
Extra-smoky pork chops, thanks to the addition of paprika. For even more smoky flavor, use hickory wood chips.
Spicy Marinated Filet Mignon
Garlic and two kinds of pepper flavor filet mignon, the most tender (and most expensive) cut of steak there is.
Taco Truck Flank Steak
Tender up flank steak with a sharp lime and jalapeno marinade. Grill up the delicious meat, cut across the grain and eat on its own or with tortillas for that taco truck experience.
Winning Tri-Tip
Tri-Tip is one of my favorite cuts of meat. When cooked and sliced properly it just can't be be beat! The first time I made this, I ate five pounds all by myself. I couldn't stop eating it!