Gailan (Chinese Broccoli) with Tofu
Recipe by:
jestrab
Gailan is a great leafy green vegetable that makes for a great stir-fry. Made this for dinner and couldn't wait to have the leftovers the next day for lunch. Serve with rice or tossed with your favorite noodle. I'm not a vegetarian or anything, but like the value and ease of preparation of tofu in place of chicken. Also, if you cannot find gailan, just sub broccoli.
Asparagus and Peas Stir Fry
A great frozen peas recipe for beginning cooks, serve this stir fry side dish alongside your favorite Chinese meat dish.
Ginger Asparagus Stir Fry
This easy asparagus recipe makes a great vegetable side dish. Plenty of flavor and spice thanks to ginger root and red pepper flakes.
Bok Choy Stir Fry
This Chinese favorite, fresh in the late summer, shines in this easy stir fry recipe.
Creamy Wasabi Spread
This easy dip looks like a regular block of cream cheese. But there's a spicy surprise inside.
Exotic Curry egg pasta
Recipe by:
Pierre
My quick and unique pasta recipe with poached egg sauce. All the ingredients in your pantry, apart from the wasabi. Wasabi is optional but it will give a fresh fragrance to your dish. For vegetarian, use vegetable stock powder.
Quick Tofu Stir Fry
Recipe by:
CodyBob
A stir-fry of tofu, noodles, and veggies, this dish serves two and is both healthy and delicious!
The Best Vegetarian Curry
Recipe by:
chef-Dion
This is one of the best curries I have made. I like to serve this with fragrant white rice and a mango yogurt drink.