These hearty, spicy sandwiches are perfect for a meal on the go or a snack for the game.
The meatiest burger oozing with cheese a man could possibly create. Uses buffalo meat instead of beef for a slightly different take on the classic cheese-stuffed hamburger experience.
Who wants to be inside some stuffy Italian restaurant when you could be in the great outdoors--or just your backyard--enjoying the creamy deliciousness of fettuccine alfredo. Crank up Sinatra on your iPod and you've got an outdoor date night.
This is an easy recipe that can be used for a tailgate or a party. Use Hot Sausage for a little more zing.
These easy, meaty quesadillas cook on the griddle in just five minutes.
Change up your grilled steak routine by tossing together these easy quesadillas.
A hot, fresh lunch in just ten minutes? This easy quesadilla is your answer.
These easy vegetarian quesadillas are your answer for a hot lunch or a light dinner.
Bacon wrapped skinless, boneless chicken thighs with blue cheese and roasted garlic can be grilled, smoked, broiled or baked!
When you don't have time to cook an elaborate meal, this is the ticket--a one pot meal. Can be done in the kitchen or outside on the campfire.
A wonderful blend of flavors and textures make this a hit anytime. Can be served as an appetizer or side, or as my son prefers, as a main dish.
Triple spicy? Yes indeed: from jalapeno peppers, Tabasco, and pepper jack cheese. Can you handle the heat?
If you've ever been down under and had one of these, you know how great this unlikely pile of unrelated food goes down! It's a classic Australian tradition.
Get smoky, creamy flavor in every bite when you cook salmon with bacon and cheese in foil packets. Easy on the grill or on the campfire coals.
Delicious! Best prepared on the grill of course, but I freeze them and cook them on my Foreman during the winter.
Serve with sour cream and guacamole. For a variation add black or pinto beans, chopped tomatoes, and/or black olives.
I make my quesadillas in the panini maker, but they can be done in a non-stick frying pan as well. This is a great way to use left-over chicken.
Italian pizza-flavored burgers your whole family will love.
Dips are usually for the dark winter months--bring the color and taste of summer back with sun-dried tomatoes.
Three different types of cheeses combine, with pimento giving a tinge of heat.