A splash of rum powers the flavor of this incredible but easy banana sundae.
Twist on an old favorite!
A hearty meal replete with Fall flavors.
This goes great with my stuffed mushrooms, or you can just use some leftovers from stuffed mushrooms. It's good, it's fairly easy and it is very filling.
Nice lil mix of flavors. Little sweet, little kick, little Asian, little traditional wing flavor. So tender they fall off the bone.
Roasted spaghetti squash is very easy to do, and can be used as a fun side dish or as an ingredient in other recipes.
You don't need shortening to make an absolutely perfect gingerbread. Just closely monitor the bread's bake time so it won't dry out in the oven.
Ever have meatballs or lil' cocktail smokies that are swimming in a deliciously sweet and spicy sauce? A little known secret is to use a jar of chilis and a jar of grape jelly to get that wonderful flavor, but the meat itself is high in fat and calories. Well Buford got to thinkin'. What about a low fat meat like ground chicken or even ground pork?
The secret ingredient of chili powder gives these sweet potato fries serious heat.
I *love* Easter - So many eggs to devil after it's all over! Here is one of my favorites:
Why make cookies without flour? I dunno, but it seemed like a good idea! (Besides, some folks aren't compatible with gluten!). I got the idea from someone else, but this is my own way of doing it to peanut butter cookies. People who have tried them are unbelieving that there is no flour and you will be, too, when you try them! Oh, and the "36 servings?" Actually, that's 36-40 cookies
Spicy hot deviled eggs excellent for any cook-out, picnic, Barbeque or any other occasion which is appropriate for 'em.