This is a mix of Indian and Chinese cuisine packaged into a delicious dish. Can be served with rice, noodles, or by itself. Fried chicken dumplings in a delicious and spicy sauce.
Quick prep makes this recipe a perfect weeknight meal for the family.
It's not your standard egg roll with cabbage inside. It's a meat-filled egg roll with crunchy water chestnuts that is easy to make.
Gailan is a great leafy green vegetable that makes for a great stir-fry. Made this for dinner and couldn't wait to have the leftovers the next day for lunch. Serve with rice or tossed with your favorite noodle. I'm not a vegetarian or anything, but like the value and ease of preparation of tofu in place of chicken. Also, if you cannot find gailan, just sub broccoli.
Best chicken. This recipe makes enough for a big family dinner. Serve with rice.
This is a meaty chow mein meal that is very easy to make and will please the entire family or friends. If you like chow mein meals this is definitely one to try.
Roast Chicken with Asian Marinade. No fuss to make for those lazy not-feeling-like-cooking days. Bad or Off wines are welcome into the marinade mix.
A spicy Chinese sauce that is served over steamed rice. You can adjust the level of spiciness by adjusting the amount of sesame oil. This recipe more closely matches the heat found in the medium mix found in Japanese and Chinese grocery stores. This recipe has the depth of flavor that makes this dish so unique. In addition, unlike the box, I can adjust the spiciness to match the tender palates that seem to plague my family.
Chicken marinated with Chinese classic ingredients, then fried for something divine.
An easy, sweet version of Peking Duck. Use a cleaned bicycle pump to inflate the skin... it's fun! The skin dries out to become very crispy when you roast it.
Panfried Pork Dumplings to be exact--these are the potstickers just like the ones you would find at your favorite Asian restaurant. I have worked on this recipe in my own kitchen for quite some time now and I think it's finally right. If you and your friends like potstickers, you are sure to love these. It's essential you get real Napa cabbage from your grocer, no substitutes!
My family wants me to make this every time we get together. My father-in-law prefers it to a restaurant's. It takes quite a bit of time but worth it in the end, especially when you see smiles from family. You could also use Chinese-style sausage instead of SPAM for better taste.
This recipe was one of my favorites growing up. My mother used to make it for me on my birthday as a special treat for dinner. I've made this dish for many friends and they all love the smell and taste of it, and tell me they have never had anything like it. The smells and taste bring me back to when I was a little boy growing up in NJ. This also tastes great as a lettuce wrap.
This is a really tasty way to prepare wild pheasant. I just debreast the birds and use the meat for this dish. I serve with rice.
All the basic tips and tricks to making perfect fried rice.
Fresh, healthy chicken salad. Eat it plain, put it in a sandwich, or even on a bed of lettuce if you're feeling fancy.
A hearty stir fry packed with veggies and beef. Healthy spinach is the star.
Beef with a dash of chili powder for extra flavor and a nice combo of veggies makes this a great dinner stir fry.
Amazing Asian flavors in a filling pork chops dish. A classy-looking choice for date night.
Garlic lovers, here's the pork fried rice recipe for you. Great recipe for beginning cooks, this fried rice takes one skillet and only a few ingredients.