Chicken Manchuria
Recipe by:
SPECIALK79
This is a mix of Indian and Chinese cuisine packaged into a delicious dish. Can be served with rice, noodles, or by itself. Fried chicken dumplings in a delicious and spicy sauce.
Chinese Salad Dressing
Recipe by:
MattyGit
A wonderful combination of garlic, soy sauce, vinegar with a slight zing!
Chow Mein Casserole
Recipe by:
Tom Hutchinson
Quick prep makes this recipe a perfect weeknight meal for the family.
Lazy Roast Soy-Chicken
Recipe by:
Pierre Wibawa
Roast Chicken with Asian Marinade. No fuss to make for those lazy not-feeling-like-cooking days. Bad or Off wines are welcome into the marinade mix.
Restaurant Style Pot Stickers
Recipe by:
ACIDBERN
Panfried Pork Dumplings to be exact--these are the potstickers just like the ones you would find at your favorite Asian restaurant. I have worked on this recipe in my own kitchen for quite some time now and I think it's finally right. If you and your friends like potstickers, you are sure to love these. It's essential you get real Napa cabbage from your grocer, no substitutes!
Hearty Chinese Beef Soup
Warm up with Asian flavors, a nice haul of beef, and healthy barley. If you have any European ancestry, you can count on the fact that your great-times-20 grandfather ate barley too--the word dates back nearly 6000 years.
Chinese Pork Loin Stew
Who says the Irish get a monopoly on stew? This big pot of pork and veggies is flavored with popular Asian spices like ginger, soy sauce, and star anise (secret ingredient of sambuca, absinthe and other tasty liquors).
Tea-Marinated Chicken Stir Fry
Add Asian flavor to your Asian cooking. Chicken gets a quick marinade in a tea-infused mixture, then cooks up fast in your wok or large frying pan. Serve over rice.
Chicken in Foil
Recipe by:
elbrin21
Chicken in foil is a favorite side dish or appetizer at Chinese food restaurants. Here is a great recipe to try at home with home made fried rice.