A friend gave me this simple and tasty recipe we all love to eat. It's easy to make, and the spiciness can be adjusted to each person's tastes by how much jalapeno you use.
Chicken drumsticks and wings are dusted with garlic, salt, pepper and Cajun seasoning, grilled to crispy perfection and served with your favorite barbeque sauce.
I've made this steak quite often, and every time people beg for the recipe. Well, here it is. Serve with greens and taters. Please note that marinating can be done anytime--just keep in the fridge until ready for use.
A family recipe. Very easy, very tasty. Maybe your family will adopt it too.
This easy steak marinade will have your friends bringing their steaks to you, asking you to marinate it for them! It adds a delicious, elaborate flavor to any cut of steak.
I've been making corn on the cob like this for years. It is easy and always a hit!
This is a wonderful quick dish that I've made with shrimp on the grill. Serve with white wine.
Apples and peaches cooked on the grill are used to make this delicious summertime cobbler. Serve it with plenty of vanilla ice cream.
Feeding a crowd of hungry hombres? Here's the recipe for you, with a bold marinade that will give everyone plenty of flavor.
This recipe maximizes the potential of Flat Iron Steak. Do not skip the egg yolks-- they are an important part of the recipe
Grilled pork chops covered with ham, tomato, and mozzarella cheese.
Ham steak marinated in a fruity Hawaiian marinade and grilled.
This is a very zesty and unusual marinade. (Best if used on thin steaks.)
This is an extremely simple way to cook a Kansas City Strip to perfection in a skillet, broiler, indoor grill, or the good old fashioned bbq grill.
Homemade pizza done on your outdoor grill. Buy the pizza dough at the grocery store or get it from your favorite pizza joint - they will usually sell it to you.
A delicious mouth watering steak prepared on the grill. It is tender to the touch with a slight hint of Jalapeno pepper taste. It gives you the flavor of the pepper without the burn. Many people appreciate this attribute. When I cook this recipe, the steak is so tender, you can cut through it with a fork.
An easy recipe with great honest flavor that lends itself to personal tweaking. Perfect on a gas grill. My favorite choice for BBQ sauce is a half & half mix of Sweet Baby Ray's(R) and Stubb's Original(R). Italian dressing may also be halved with the vinegar as desired. Red wine vinegar is the key, though. This a great easy meal for two people. Adjust recipe as needed for more--one of those recipes that you can't go wrong with.
Smoked in Hicory Chips and then glazed with an orange marmalde sauce, this dish is ideal for a flavorful fall dinner.
I am 160lbs and I was first served this recipe at a barbeque. I consumed 5 hotdogs as I could not believe the taste that I was experiencing. I ended up begging for this recipe. It yields a sweet and exceptionally tasty Brat.
Skirt Steak marinated in a combination of Guinness stout beer, hot sauce and brown sugar. This produces a slightly sweet, juicy steak that will make your mouth water!