Barbecued Turkey
A grilled/smoked turkey is juicer and has a far better flavor than an oven-roasted turkey. The turkey will be more tender and juicy than you thought possible. The recommended size for BBQ is 12-14 pounds. The turkey must fit under the lid with about 1-inch space between top of turkey and lid.
Beer Marinated Deer, Elk, or Moose Steak
Recipe by:
Ben Sullivan
This is my favorite marinade after a good hunting season. The two days in the fridge really make all the difference when dealing with fussy people who don't like the 'wild' taste of a good hunt.
Grilled "Stout" Skirt Steak
Recipe by:
Boomdog02
The absolute best recipe for preparing mouthwatering, juicy skirt steak your friends and family will love.
Grilled Drunk Chicken
Recipe by:
Dixie Gator
Basically, the chicken is marinated in beer before seasoning and grilling. The result is a VERY juicy grilled chicken. Note: the alcohol dissipates when grilled, leaving only the flavor, which neither tastes nor smells like the beer itself.
Stag BBQ Pork Steaks
Recipe by:
Scrub50187
Have you ever wanted to make a good BB-Q dinner for you and your friends? I am going to share with you how I make my BB-Q dinner, and all the steps you need to take to make it a good, and delicious meal. It might take a little bit of time to make, but it is worth it in the end. A wonderful recipe for BB-Q Pork steaks using Stag beer as the secret ingredient. I have friends that fight over these things!!!!!
Steve's Awesome Brats
Recipe by:
Steve Booth
I am 160lbs and I was first served this recipe at a barbeque. I consumed 5 hotdogs as I could not believe the taste that I was experiencing. I ended up begging for this recipe. It yields a sweet and exceptionally tasty Brat.
Stout Skirt Steak
Recipe by:
Boomdog02
Skirt Steak marinated in a combination of Guinness stout beer, hot sauce and brown sugar. This produces a slightly sweet, juicy steak that will make your mouth water!
TeeJay's Famous South Carolina Butt Chicken
Recipe by:
James
Once you've had Butt Chicken, you will NEVER want chicken cooked ANY other way! It will be the juiciest, tender, most flavorful bird that falls off the bone and just plain melts in your mouth! DEEEE-LISH!
Stuffed Banana Peppers
Recipe by:
Joe Kallok
This is one of our family favorites because we can easily have it 3 or 4 times a summer. Serve with rice.
Bacon Wrapped Bratwurst with Beer Braised Cabbage
Even though this recipe says it serves four, you'll want to at least double it to get you through the whole game - maybe even triple it. Get enough beer - both for cooking and drinking. Don't get the wimpy kind, get the real stuff.
Wisconsin BBB Burger (Butter, Brats, & Beer)
In this kickass riff on a classic Wisconsin butter burger, I incorporate some other great Wisconsin ingredients: butter and beer!! No man can resist the pure greatness of this burger...
Tenpoints' Carnivore Burger
What more can be said than the title?? Come on now, this is a Man's Burger. All meat, with a twist. The flavor combination is unbelievable. You get hit with the sweet, the sour, and the salty all at the same time and your taste buds just explode.
Pimento Beer Cheese Burger
Pimento burgers are a South Carolina specialty. I added some beer for better flavor and to man it up a bit.